Holidays

Peter Turck and Irish Relief

/ Clark House Historian Reed Perkins. / Leave a comment

It’s St. Patrick’s Day, and to celebrate, here’s an update of my CHH post from March 17, 2021. Slàinte!

Today is St. Patrick’s Day, originally the religious observance of the feast day of the principal patron saint of Eire.1 In honor of the day, let’s take a look at a few aspects of Irish life in early southeast Wisconsin and the involvement of Mary (Turck) Clark’s father Peter Turck in a civic effort to relieve Irish suffering during the Great Famine.

Irish immigrants in early Wisconsin

The first white visitors to Wisconsin were seventeenth-century French-Canadian explorers, priests and fur trappers, at home along Wisconsin’s lakes and rivers. They were followed by a smattering of British and French settlers in the mid- and later-eighteenth century. Cornish lead miners arrived in the southwest corner of the territory around the turn of the nineteenth-century. And in the mid-1830s, when the federal government officially “opened” the southeast corner of Wisconsin for settlement, there was a large influx of New Englanders and New Yorkers.

There were also a substantial number immigrants from across the sea among the Wisconsin pioneers of the 1830s and ’40s, including settlers from Upper and Lower Canada, Nova Scotia, Great Britain, the Netherlands, the German-speaking lands, and Ireland. By the time of the 1850 federal decennial census, Irish men, women, and children comprised the second-largest group of foreign-born immigrants in the state, surpassed in number only by immigrants from the German-speaking lands.

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Presidents’ Day, 1844

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Today is Presidents’ Day, the descendant of the federal holiday originally created in 1879 to celebrate the birthday anniversary of George Washington, our first president and, arguably, the “indispensable man” in America’s fight for independence.

Presidents’ Day did not exist during the early days of Mequon settlement, but the Clarks, Turcks, Bonniwells and their neighbors—whether native-born Americans or recent immigrants—were generally patriotic folk and to one degree or another their politics were mostly free-soil, anti-slavery and pro-Union.

So in their patriotic spirit, here’s a colorful presidential salute for you from the Clarks’ era. It was published in New York in 1844 by Nathaniel Currier, whose prints were for sale, at affordable prices, even in remote locations such as the new Wisconsin Territory.

Currier, Nathaniel (American, 1813-1888). Presidents of the United States, 1844. Hand-colored lithograph on wove paper, 13 x 9in. Brooklyn Museum, Gift of Mrs. Harry Elbaum in honor of Daniel Brown, art critic. Color and exposure adjusted.

What happened to “Lincoln’s Birthday”?

I grew up in Illinois, the “Land of Lincoln,” where Old Abe’s birthday was, and remains, a state holiday. So we had holidays to honor the birthdays of both presidents: Lincoln on February 12, and Washington on February 22. How we got from those separate, specific commemorations to a generic federal holiday (and three day weekend) providing “an occasion to remember all U.S. presidents, to honor Abraham Lincoln’s and Washington’s birthdays together, or any single president of choice,” is a complicated story. Here’s the main info in a nutshell:

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Holiday Fun in NYC, 1864

/ Clark House Historian Reed Perkins. / 2 Comments

I’m still taking some time to relax and catch up on my reading. Meanwhile, I hope you enjoy this Revised! and Enhanced! holiday post that first appeared last December.
UPDATED: 28 Dec.2022 to correct a minor error about the “Bower of Beauty” illustrations.

It’s the week after Christmas. Perhaps you have family or friends visiting from out of town. If you have children, they’re home from school. How to keep them entertained? If you lived near New York City in 1864, you were in luck. Barnum’s American Museum was ready with spectacular and unique holiday exhibits for the whole family, all for the low, low, price of 25 cents for adults, 15 cents for children under age ten!

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Christmas-Tide: an 1860s Turck family tale

/ Clark House Historian Reed Perkins. / 1 Comment

A True Story! from an unexpected source

Christmas is here, and I thought you might enjoy this seasonal Turck family anecdote, “a true story,” as related in the pages of Correct English magazine, written, edited and published by Peter Turck’s granddaughter—and Mary (Turck) Clark’s niece—Josephine Turck Baker, and later collected with other similar tales and published as a book, Correct English in the Home, Chicago, 1909.

In the foreword to her book, the author explains:

When I was a little girl, like most children, I was very fond of listening to stories; but unlike most children, I did not care for fairy tales, my first question invariably being, ” IS IT A TRUE STORY?” I don’t want a “once upon a time” story.

This is a true story. The children, their names, the incidents narrated, are all true. Beatrice, Roschen, and the “Boitie,” are my children […]

For those who like really true stories of really true people with really true names, this little book is written. That it may instruct and entertain all readers, both little and big, young and grown up, is the earnest wish of

Yours for Correct English,
Josephine Turck Baker

Our Protagonists

Josephine Turck Baker, pub. 1907
Beatrice Turck Baker, pub. 1909
Roschen Turck Baker, pub. 1909

Photo credits and dates: see notes below. Click gallery for larger images

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Santa Claus visits Milwaukee, 1867

/ Clark House Historian Reed Perkins. / Leave a comment

Tonight is Christmas Eve, and I thought you might enjoy an expanded reprise of our 1867 Santa Claus story, originally posted December 25 and 30, 2017. Last year I combined the two original posts and incorporated some new illustrations and a few revisions of the text. Here it is again, for your holiday enjoyment. Ho! Ho! Ho!

Christmas in early America

For many years now, Christmas has been celebrated by Americans as an important religious and (increasingly secular) community holiday. Christians gather to worship and commemorate the birth of Jesus, and they and other Americans enjoy a break from work to gather with family and friends to feast and exchange gifts. But it was not always this way.

In many of the American colonies, Christmas was not observed as a religious or secular holiday. The seventeenth-century Puritan leaders of the Massachusetts Bay Colony considered Christmas to be non-biblical and pagan influenced. In Boston and other parts of New England any observance of Christmas was prohibited and, for a few years, actually illegal:

Penalty for Keeping Christmas, 1659

Records of the Governor and Company of the Massachusetts Bay in New England. Printed by order of the Legislature, edited by Nathaniel B. Shurtleff, M.D., Vol. IV, Part I, 1650-1660, online at mass.gov (accessed 21 Dec. 2021). Click to open larger image in new window.

Transcription:
For preventing disorders arising in several places within this jurisdiction, by reason of some still observing such festivals as were superstitiously kept in other countries, to the great dishonor of God and offence of others, it is therefore ordered by this Court and the authority thereof, that whosoever shall be found observing any such day as Christmas or the like, either by forbearing of labor, feasting, or any other way, upon such accounts as aforesaid, every such person so offending shall pay for every such offence five shillings, as a fine to the country.

Christmas was not generally accepted as a holiday in many parts of the United States until after the federal government made December 25 a national holiday in 1870.

On the other hand…

The Massachusetts Puritans may not have approved of “observing any such day as Christmas or the like, either by forbearing of labor, feasting, or any other way,” but Christmas was “kept in other countries” and increasing numbers of immigrants from those countries to the United States—particularly from Victorian England, Catholic Europe, and the German Lands—celebrated the day in their new American homes with many of their accustomed religious observances and national traditions.

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‘Tis the season…

/ Clark House Historian Reed Perkins. / 2 Comments

Time is flying; it’s already been a week since Thanksgiving. I hope you all had time to enjoy the day.

I’m in the middle of preparing several Clark House Historian posts and the writing is going slowly. But! December is here and I’m starting to feel the holiday spirit. So until I finish my current research and writing project (we’ve got to bring the Bonniwells back from the California gold rush!), how about a seasonal photo from my most recent visit to the Clark House?

Clark House front parlor with holiday candle, 2022. Photo credit: Reed Perkins.

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Home to Thanksgiving

/ Clark House Historian Reed Perkins. / Leave a comment

It’s Thanksgiving today, and I’m taking the day off to spend time with family. But in the spirit of the holiday, I thought I’d reprint a lightly revised version of last year’s Thanksgiving post, to share with you a few vintage recipes and a nice Currier & Ives lithograph from the period.1

Thanksgiving, 1867

Durrie, George H. and John Schutler, Home to Thanksgiving, ca. 1867, New York, Currier & Ives. National Gallery of Art, Collection of Mr. and Mrs. Paul Mellon. Public Domain. Click to to open larger image in a new window.

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Tasting history

/ Clark House Historian Reed Perkins. / 2 Comments

Over the past week or so our unusually warm and sunny autumn has given way to freezing temperatures and the occasional dusting of snow. Winter is clearly on its way. And Thanksgiving is almost here, the great American holiday where tastes and aromas can connect us to the past.

Many Thanksgiving celebrations will be centered around a big family meal featuring favorite traditional dishes, many of which only seem to appear on the fourth Thursday in November (with, perhaps, an encore appearance in late December).1 These Thanksgiving foods do more than stuff us with tasty calories. These holiday dishes often connect us to our own family and community history, sometimes in ways that are more immediate, nostalgic, and powerful than almost any other. Just as Proust had his madeleine, Americans have…green bean casserole. And apples.

Esopus Spitzenburg (NY, 1790)
Ashmead’s Kernel (England, 1700s)
York Imperial (PA, 1830)
Calville Blanc d’Hiver (France, 1598)
Idared (Idaho from NY cultivars)

Historic apple varieties, Brightonwoods Orchard, Burlington, Wisconsin. Photo credit Reed Perkins, 2022.

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Veterans Day, 2022

/ Clark House Historian Reed Perkins. / 2 Comments

Veterans Day is today. For a perspective on the day—and our early Mequon veterans—here’s a post originally published at Clark House Historian on November 11, 2016, and revised, expanded and republished several times since.

Armistice Day

One hundred and three years ago, on the eleventh day, of the eleventh month, at the eleventh hour—Paris time—the Armistice of Compiègne took effect, officially ending the fighting on the Western Front and marking the end of World War I, the optimistically named “War to End All Wars.”

In the United States, the commemoration of the war dead and the Allied victory began in 1919 as Armistice Day, by proclamation of President Woodrow Wilson. Congress created Armistice Day as a legal holiday in 1938. Starting in 1945, a World War II veteran named Raymond Weeks proposed that the commemorations of November 11 be expanded to celebrate all veterans, living and dead. In 1954 Congress and President Eisenhower made that idea official, and this is what we commemorate today. There are many veterans with a connection to the Jonathan Clark house. We honor a few of them in this post.

Jonathan Clark, Henry Clark, and the U.S. Army

Jonathan M. Clark (1812-1857) enlisted as a Private in Company K, Fifth Regiment of the U. S. Army, and served at Ft. Howard, Michigan (later Wisconsin) Territory, from 1833 until mustering out, as Sargent Jonathan M. Clark, in 1836. In the 1830s, Fort Howard was on the nation’s northwestern frontier. Jonathan’s Co. K spent much of the summers of 1835 and 1836 cutting the military road across Wisconsin, from Ft. Howard toward Ft. Winnebago, near modern Portage, Wisconsin.

Fort Howard, Wisconsin Territory, circa 1855, from Marryat, Frederick, and State Historical Society Of Wisconsin. “An English officer’s description of Wisconsin in 1837.” Madison: Democrat Printing Company, State Printers, 1898. Library of Congress. Click to open larger image in new window.

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Memorial Day, 2022

/ Clark House Historian Reed Perkins. / 1 Comment

Lest We Forget

A new edition of our annual Memorial Day post. Previous versions published in 2020 and 2021.

UPDATED: May 30, 2022 to correct a few typos and minor errors.

Graves of Unknown Union Soldiers, Memphis National Cemetery, photo by Clayton B. Fraser, (Library of Congress), public domain. Memphis National Cemetery is the final resting place of Mequon’s Watson Peter Woodworth, and almost 14,000 of his Union Army comrades.

Today is the day our nation officially observes Memorial Day. For many Americans, Memorial Day represents “the first day of summer,” and is traditionally celebrated with trips to the lake, picnics, parades, and sales on cars, appliances, and other consumer goods.

But for many of us, Memorial Day remains rooted in its origins as Decoration Day. The first national observance was in 1868, when retired general John A. Logan, commander and chief of the Grand Army of the Republic—the Union veterans’ organization—issued his General Order Number 11, designating May 30 as a memorial day “for the purpose of strewing with flowers or otherwise decorating the graves of comrades who died in defense of their country during the late rebellion, and whose bodies now lie in almost every city, village, and hamlet churchyard in the land.”

On this Memorial Day, let’s take a moment to remember what this day truly represents.

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